SHANGHAI – A new avenue for Philippine cuisine opened in Shanghai with the launch of a new Filipino restaurant in China’s financial capital.

 “Bela Fiesta” was formally inaugurated on 10 March 2024 in ceremonies graced by officials of the Consulate General led by Consul Francis S. Herrera. Also present were members of the Filipino community.

Attesting to the strong interest and appetite for Filipino cuisine, a long queue of locals and expats alike trooped to the newly-opened restaurant. Bela Fiesta’s menu includes popular Filipino fare such as Tapsilog and variations thereof, Crispy Pata, Sinigang, Chicharon Bulaklak and Sisig.

Bela Fiesta is owned by Mr. Zai Zong Liang, a Chinese entrepreneur from Shandong Province and fan of Philippine cuisine. Boosting the restaurant’s pinoy credentials and authenticity, Bela Fiesta’s array of dishes is prepared by a Filipino Chef, with ingredients being heavily sourced from the Philippines. END